Weybridge is a certified-organic cow’s milk cheese with a delicate bloomy rind that imparts a subtle earthy aroma to the developing cream line beneath. The center is creamy with bright citrus notes and a savory toasted finish. The small medallion format works well as a snack for two or as a garnish to a larger spread.

• Milk Type: Pasteurized Organic Dutch Belt Cow
• Rennet: Traditional Rennet
• Style: Lactic-Set Bloomy Rind
• Aged: 21 Days
• Size: 3.5 oz Wheel
• Availability: Year-Round

Weybridge is handcrafted by Patty and Roger Scholten, who manage a small herd of Dutch Belt cows. Their cheese is a showcase for the rich milk of this heritage breed. The Scholtens’ cheesemaking operation enables them to add value to their organic milk and create a more viable family business.

Scholten Family Farm website

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